Curry beef triangle is a type of . It is one of the standard pastries in Hong Kong. Overseas, it is much more rare in Chinatown bakery shops. Depending on the store, it may not be a standard everyday selection at all. It should not be confused with the Malaysian curry puff.
The pastry is shaped in a half-moon crescent. It has curry beef filling in the center and is also crunchy. The outer shell is thick and flaky.